Saturday, September 25, 2021
Side Dish - Sweet Potato Casserole Ii 3
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping.
Friday, September 24, 2021
Cheese - Baked Orange Roughy Italian Style
The flavor of this delicate fish is enhanced with Italian-style seasonings that are sure to please even the pickiest eater. Quick, easy, and simply delicious.
Pasta - Italian Chicken Skillet
A chicken and pasta supper with Italian flavors is so easy, because you cook the pasta right in the skillet. It's perfect for weeknights.
Thursday, September 23, 2021
Wednesday, September 22, 2021
Herbs And Spices - Southern California Cioppino
This popular dish originated around Monterey Bay, California. This version, created in San Diego, has a southwest flavor. Serve with large bibs, crab shell crackers, extra bowls for the shells, and finger bowls if you wish. Nice served in large, shallow bowls alongside crusty sourdough bread, a green salad, and chilled white wine. You can vary the seafood according to the catch of the day, yours or your market's.
Tuesday, September 21, 2021
Desserts - Chocolate Pretzels
Milk chocolate kisses are melted in pretzels and topped with a candy-coated chocolate for good measure.
Desserts - Homemade Cream Filled Sponge Cakes
Monday, September 20, 2021
Sunday, September 19, 2021
Bbq Grilling - Bulgogi Korean Barbecued Beef
The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.
Saturday, September 18, 2021
Breakfast And Brunch - Poppy Seed Bread Ii
Seafood - Miso And Soy Chilean Sea Bass
This simple but tasty recipe calls for sea bass fillets to be marinated in sake, mirin, soy sauce, and miso paste before being broiled.
Friday, September 17, 2021
Wednesday, September 15, 2021
Appetizers And Snacks - Avocado Tzatziki
A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!
Tuesday, September 14, 2021
Monday, September 13, 2021
Breakfast And Brunch - Eggnog Latte
It wouldn't be Christmas without one (or several!). If you have a home espresso machine, this is a great holiday coffee treat.
Bread - E Z Cream Biscuits
Just two ingredients! This is foolproof and good every time!! If you've ever enjoyed a famous chicken restaurant's biscuits, you've got to try these!
Tuesday, September 7, 2021
Breakfast And Brunch - Berry Delicious
After much experimentation I finally got this smoothie recipe right. Frozen berries, strawberry yogurt and a whole banana are pureed in blender for a delicious, drinkable treat.
Salad - Cranberry Salad Ii 2
A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.
Sunday, September 5, 2021
Side Dish - Baked Beans Texas Ranger
Want to wow everyone at the bar-b-que? Then this is the recipe. This is one of my most requested recipes!
Saturday, September 4, 2021
Friday, September 3, 2021
Side Dish - Superb Sauteed Mushrooms
Sauteed mushrooms with a hint of wine and teriyaki sauce are the perfect topper for steak and baked potatoes.
Seafood - Bodega Bay Cioppino
This stew brings back childhood memories of Northern California and new buckets brimming with crab and baskets of sourdough bread. Rich, red, and very messy, it is now a New Years tradition at my house. Serve in large bowls with sourdough bread on the side. Never any leftovers!
Thursday, September 2, 2021
Side Dish - Day Before Pay Day Fried Rice
This recipes is quick to fix using leftovers from previous days of cooking. My son and husband 'fought' each other for the last of this dish the first time I made it. It tastes that good.
Side Dish - Norwegian Potato Klub
Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal
Herbs And Spices - Paleo Chorizo Sweet Potato And Kale Stew
This nutritious soup of chorizo, kale, and sweet potatoes takes inspiration from the flavors of Spain. Garnish with store-bought (or homemade) harissa to add heat.
Wednesday, September 1, 2021
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