Sunday, July 31, 2016
Salad - Drunken Grapefruit Salad
Give your grapefruit salad a boost with a splash of gin and a sprinkling of fresh mint for the first course at your next dinner party.
Pasta - Chicken With Couscous
Saturday, July 30, 2016
Friday, July 29, 2016
Salad - Roasted Potato And Garlic Salad
Roasted red skinned potatoes and red bell peppers are tossed in a simple and flavorful homemade roasted garlic, olive oil and balsamic dressing.
Thursday, July 28, 2016
Wednesday, July 27, 2016
Seafood - Salmon Burgers With Lemon Basil Mayo
Garlicky mayonnaise with basil and lemon juice makes a zippy topping for salmon burgers. Serve them with your favorite burger toppings.
Monday, July 25, 2016
Herbs And Spices - Stuffed Tomato Basil Chicken
Garlic and herb marinated chicken breasts are stuffed with basil, tomato, and provolone; wrapped with bacon, and baked in the oven.
Saturday, July 23, 2016
Wednesday, July 20, 2016
Absolutely The Best Bloody Mary Ever Recipe Makes Large Pitcher, 8 - 10 Cocktails 1 Quart Of Tomato Juice 2 1/2 Cups Vodka 1/4 Cup + 1 Tablespoon Horseradish 1/4 Cup + 2 Tablespoons Worcestershire Sauce 1 1/2 Teaspoons Salt 1 Teaspoon Tabasco 1/4 Cup + 2 Tablespoons Lime Juice 1/4 Teaspoon Celery Salt 1 Teaspoon Grated Fresh Onion Mix All Ingredients In A Large Pitcher And Pour Over Ice In A Cocktail Glass. Add A Stick Of Celery, Slice Of Jalapeno, And/Or Olives To Garnish.
Absolutely The Best Bloody Mary Ever Recipe Makes Large Pitcher, 8 - 10 Cocktails 1 Quart Of Tomato Juice 2 1/2 Cups Vodka 1/4 Cup + 1 Tablespoon Horseradish 1/4 Cup + 2 Tablespoons Worcestershire Sauce 1 1/2 Teaspoons Salt 1 Teaspoon Tabasco 1/4 Cup + 2 Tablespoons Lime Juice 1/4 Teaspoon Celery Salt 1 Teaspoon Grated Fresh Onion Mix All Ingredients In A Large Pitcher And Pour Over Ice In A Cocktail Glass. Add A Stick Of Celery, Slice Of Jalapeno, And/Or Olives To Garnish.
Tuesday, July 19, 2016
Fruits And Vegetables - Chef Johns Ultimate Steak Sandwich
In this non-traditional steak sandwich, the steak is cut into thick strips, so we're able to get a nice sear on the outside without having to worry about the inside overcooking.
Monday, July 18, 2016
Saturday, July 16, 2016
Thursday, July 14, 2016
Fruits And Vegetables - Aranitas Shredded Green Plantain Patties
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish.
Wednesday, July 13, 2016
Tuesday, July 12, 2016
Monday, July 11, 2016
Saturday, July 9, 2016
Appetizers And Snacks - Steak On A Stick
A quick and easy, very tasty version of the teriyaki steak-on-a-stick that you get from a Chinese restaurant. It's great as an appetizer or even as finger food at a football watching party! I also use it for just plain old regular steaks to grill! Either way, it's awesome! My uncle came up with the recipe and gave it to my mother, who passed it on to me! LOVE it!
Friday, July 8, 2016
Thursday, July 7, 2016
Wednesday, July 6, 2016
Cheese - Green Grape Salad
Green grapes are folded into a sweetened cream cheese and sour cream mixture studded with pecan bits in this creamy dessert salad.
Tuesday, July 5, 2016
Breakfast And Brunch - Pumpkin Pancakes With Nutmeg Whipped Cream
We make this every year for Halloween dinner. It would also be good for Thanksgiving morning breakfast and the whipped cream would be great on pumpkin pie.
Monday, July 4, 2016
Saturday, July 2, 2016
Friday, July 1, 2016
Subscribe to:
Posts (Atom)