Monday, September 28, 2015

Herbs And Spices - Bobs Habanero Hot Sauce Liquid Fire

Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers.

Sunday, September 27, 2015

Meat And Poultry - Glazed Corned Beef

This apricot sweet sauce really brings out the flavor in corned beef. It is great to serve the sauce over cooked carrots also!

Saturday, September 26, 2015

Bread - Teenas Overnight Southern Buttermilk Biscuits

Buttermilk makes the difference in these easy Southern-style biscuits that are refrigerated overnight to ensure they rise high, light and beautiful.

Wednesday, September 16, 2015

Tuesday, September 15, 2015

Sunday, September 13, 2015

Cheese - Bean Rarebit

This white bean rarebit cheese sauce is the perfect comfort food to serve over buttered toast.

Wednesday, September 9, 2015

Salad - Honey Balsamic Vinaigrette 2

I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.

Friday, September 4, 2015

Seafood - Hearty Halibut Chowder

I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.

Snug Yet Elegant Powder Room

Snug Yet Elegant Powder Room Traditional Powder Room Other Metro

Pasta - Shrimp Durango

Reno Swingers
Sauteed shrimp braised with white wine and lime juice and seasoned with cilantro and cayenne pepper. Simple, quick and delicious. Serve with a grilled corn and salsa salad.

Tuesday, September 1, 2015